WP 8

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Work package 8

Develop and experimentally test household level and consumer oriented in-store interventions

The aim of this final work package is to integrate the results from all other work packages and to successfully design, test and apply intervention measures to reduce the waste of suboptimal foods. Interventions will be performed on household level and in-store in Norway and Germany. Elements of the two interventions will be used for an online survey in the other countries to test generalizability of the intervention results.


Work package leader: Marije Oostindjer, Norwegian University of Life Sciences



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Published 29. September 2014 - 10:24 - Updated 23. May 2017 - 19:28